Santa's Christmas Brunch @ the Castle   Appetizers   She-Crab Bisque $7.50   New Orleans’ BBQ Shrimp served with a Biscuit $8.00   Jumbo Lump Crabcake with Remoulade Sauce $10.00   Boiled Shrimp with Diced Avocado, Purple Onions, Bacon, Diced Egg and Tossed with Chopped Romaine and a Tomato Chili Vinaigrette $7.00   Entrees   Country Fried Steak n' Eggs Fried Steak topped with a Fried Egg with Tasso Hollandaise, Served with Creamy Grits and Asparagus $18.00   Crab Sardou Tender Artichoke Bottoms filled with Jumbo Lump Crabmeat topped with Hollandaise Sauce and Drizzled with White Truffle Oil, Served over Creamed Spinach $20.00   Veal Grillades with Creamy Grits, Bacon and Toast $20.00   Child's Scrambled Eggs with Grits, Bacon and Toast $8.00   Dessert   Chocolate Decadent Cake with Creme Anglaise $6.50   Hot Fudge Sundae with Hot Fudge and Vanilla Bean Ice Cream, Chopped Nuts, Whipped Cream and a Cherry $6.00   Pumpkin Cheesecake with Praline Sauce $7.00